COOK/STEWARD(ESS)

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Yachting certificates : BASIC TRAINING STCW95
Country : FRANCE
Region : PACA
Contract : TEMPORARY WORK CONTRACT
Season : SUMMER SEASON
Assignment start : 2017-02-01
Posted on : 2017-01-19
Reply deadline : 2017-02-14

The project : 26m ver busy motor yacht based in Marseille but currently in Monaco is looking for a stew/cook starting at the beginning of February until the end of March. If everything is going well, the contract will become permanent and she will be only working as a stew. Salary: 2500-3000€ Malta flag Itinerary scheduled: Corsica, Italy, Sardinia and Croatia for 4-5 months. OPEN TO COUPLES. Motor yacht privé de 26mbasé à Marseille mais actuellement à Monaco recherche un/e stew/cuisinier(e) pour commencer début Février jusqu'à fin Mars. Si tout se passe bien, le contrat deviendra permanent et la personne ne fera que stew. Salaire: 2500-3000€ Pavillon Malte Itineraire prévu: Corse, Italie, Sardaigne, Croatie pour 4-5 mois. OUVERT AUX COUPLES.

Desired profile : French and or Enflish speaking, previous experience in yachting, Able to cook fresh and tasty food able to wrok under pressure. Parlant Français et ou Anglais, experience yachting demandée, capable de cuisiner des plats frais et gouteux , capable de travailler sous pression.

Education level :
Level of experience :
Salary : 2500-3000€
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